Book: ‘Madeira – The Islands and Their Wines’ – Editor’s Note
31 May 2015
They say that a fine wine gets better with age and of no wine is this more true than it is for madeira. Not only does madeira require cask-ageing in order to acquire its unique ‘madeirised’ taste but, unlike most other wines, it retains that taste for many years, even several centuries. For heat and […]












